Soup refractometer

α series

Can be measured exact data with temperature correction.

How much sugar in the 100g fruit juice.

Represent by percent(%)

Some ingredients are melted in the

soup that is called soluble solid.

Represent by percent(%)

Brix is measured value of scale.

(Sugar content by fruit juce, Jam etc.. or concentration by soup, Sauce etc…)

･Measuring range: 0~20%

･Minimum scale: Brix0.1%

･Weight: 160g

･Measuring range: Soup concentration 0.0~33.0%

Lye water baume 0.0~10.0

･Measurement accurancy: Soup consentration ±0.2%

Lye water baum ±0.5%(10~30°c )

･Minimum scale: Soup consentration 0.2% Lye water baume 0.5

･Weight: 100g